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TRAPPISTE ALE-WASHED GOUDA *LIMITED EDITION*

Get it in 2-5 business days or choose expedited shipping at checkout
  • Tapped in local chocolate stout that traces back to Belgian monks, this Gouda is brewing with hints of malt and yeast, deepening as it ages. Another collaboration with the artisan cheesemakers at Door Artisan Cheese in Egg Harbor, Wisconsin, this limited run edition is available while supplies last!

  • Note: Trappiste may contain trace amounts of gluten from the ale used in production
  •  

    Net weight: 5 oz.
    Origin: Egg Harbor, WI
    Age: 6 months +
    Flavor: Rich, nutty, and caramelly, with hints of chocolate and dark ale. 
    Pair withDark chocolate, blackberries, pretzels, dark ales and beers. 

FRESH TIPS:

All of our cheeses last a year or more, sealed in the fridge (they should not be frozen - exceptions below)

  • Cheese spreads last 10 months in the fridge
  • Cheese curds should be enjoyed or frozen within 2 weeks of delivery for best flavor; they can be stored in the freezer for up to 6 months
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HOW IT WORKS

1. SHOP

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Shop high-quality Wisconsin cheeses, shipped nationwide from Barron, Wisconsin.

2. STORE

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Our cheeses are vacuum-sealed, hard varieties that are safe outside of refrigeration in transit. Open the package and store your cheese in the refrigerator upon arrival for best quality.

3. ENJOY

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Unwrap, share, and enjoy your artisan Wisconsin Cheese.

OUR CHEESES

  • High Quality
  • All Natural
  • Made in Wisconsin
  • Never Processed
  • Milk Sourced from Small Wisconsin Dairies

OUR VALUES

WE BELIEVE IN CHEESE

It guides everything we do. We believe in its power to foster good will among all, and we strive to prove it every day in our relationships with our customers, partners, team members, and community. Our mission is simple…build a new type of cheese company bonded by the brotherhood of cheese.

WE HONOR OUR ROOTS

Our cheese is made the same way since Eric’s Great Grandpa Fred came here from Switzerland in 1919 (though with a bit more fancy equipment). The milk comes in, cheese makers add the cultures, curd is formed, any seasonings are added, cheese is pressed into blocks and allowed to cure, usually for several months (or sometimes years for aged varieties). The cheese is then cut and wrapped, labeled, and shipped to your door.

WE SWEAT THE DETAILS

None of our products are ever processed or artificial in any way. Just good, old fashioned Wisconsin cheese. Milk is sourced from local family farms who care. Seasonings are always natural and simple, never artificial.

WE’RE PEOPLE, NOT ROBOTS

We hate robotic, impersonal customer service, so we aim to be its antithesis.  We are here for any question you have and we love nothing more than a happy, satisfied customer! We never outsource customer service or take shortcuts here.

Customer Reviews
4.9 Based on 29 Reviews
5 ★
97% 
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3 ★
3% 
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  • Cheese Brothers
WR
03/20/2024
Whitney R.
United States United States
I recommend this product

A pleasure on the palate!

I enjoy all the Cheese Brother's cheese, but this is a sophisticated addition that I hope becomes a staple!

JA
01/29/2024
Joyce A.
United States United States
I recommend this product

A Gift of Cheese

This order was a gift for my brother who lives in another city. He said he was enjoying all the different kinds of cheese.

D
01/27/2024
Deanna SVG verified by SHOP
United States United States

Love this!

LB
01/24/2024
Linnea B.
United States United States
I recommend this product

Ale washed gouda

We LOVE the ale washed Gouda. So yummy. Hope it stays around

H
01/19/2024
Harriet
United States United States
I recommend this product

Cheese Please!!

Ale gouda was delish, baked cheese Gummy, did not partake of the other cheeses yet