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Smoked Swiss Cheese

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  • There’s Swiss cheese and then there’s Cheese Brothers’ Smoked Swiss. Produced and naturally hickory smoked in Wisconsin, our smoked Swiss cheese is creamy, nutty and rich with hints of butter and walnuts for a distinctively bold flavor you’ll crave. Treat yourself. Shop now and it will shipped to your door.

    Net weight: 6 oz.
    Origin: Stanley, Wisconsin
    Age: 2 - 12 months
    Flavor: Nutty, rich, and smoky
    Pair with: Grapes, Pinot Noir

FRESH TIPS:

All of our cheeses last a year or more, sealed in the fridge (they should not be frozen - exceptions below)

  • Cheese spreads last 10 months in the fridge
  • Cheese curds should be enjoyed or frozen within 2 weeks of delivery for best flavor; they can be stored in the freezer for up to 6 months
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HOW IT WORKS

1. SHOP

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Shop high-quality Wisconsin cheeses, shipped nationwide from Barron, Wisconsin.

2. STORE

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Our cheeses are vacuum-sealed, hard varieties that are safe outside of refrigeration in transit. Open the package and store your cheese in the refrigerator upon arrival for best quality.

3. ENJOY

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Unwrap, share, and enjoy your artisan Wisconsin Cheese.

OUR CHEESES

  • High Quality
  • All Natural
  • Made in Wisconsin
  • Never Processed
  • Milk Sourced from Small Wisconsin Dairies

OUR VALUES

WE BELIEVE IN CHEESE

It guides everything we do. We believe in its power to foster good will among all, and we strive to prove it every day in our relationships with our customers, partners, team members, and community. Our mission is simple…build a new type of cheese company bonded by the brotherhood of cheese.

WE HONOR OUR ROOTS

Our cheese is made the same way since Eric’s Great Grandpa Fred came here from Switzerland in 1919 (though with a bit more fancy equipment). The milk comes in, cheese makers add the cultures, curd is formed, any seasonings are added, cheese is pressed into blocks and allowed to cure, usually for several months (or sometimes years for aged varieties). The cheese is then cut and wrapped, labeled, and shipped to your door.

WE SWEAT THE DETAILS

None of our products are ever processed or artificial in any way. Just good, old fashioned Wisconsin cheese. Milk is sourced from local family farms who care. Seasonings are always natural and simple, never artificial.

WE’RE PEOPLE, NOT ROBOTS

We hate robotic, impersonal customer service, so we aim to be its antithesis.  We are here for any question you have and we love nothing more than a happy, satisfied customer! We never outsource customer service or take shortcuts here.

Customer Reviews
4.9 Based on 103 Reviews
5 ★
96% 
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4 ★
2% 
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3 ★
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G
03/18/2024
Glenda SVG verified by SHOP
United States United States

Yum

P
03/10/2024
Pam SVG verified by SHOP
United States United States

Delicious

SM
02/13/2024
Sandy M.
United States United States
I recommend this product

Smoked swiss

Excellent flavor. Mild but great paired with ham slices.

AT
02/07/2024
Ann T.
United States United States
I recommend this product

One of my favorites

Swiss has always been one of my favorite cheeses. I was hesitant about the smoked Swiss but I LOVE it!

CR
02/05/2024
Christi R.
United States United States

Smoked Swiss cheese

Always have it on our weekly charcuterie board