It guides everything we do. We believe in its power to foster good will among all, and we strive to prove it every day in our relationships with our customers, partners, team members, and community. Our mission is simple…build a new type of cheese company bonded by the brotherhood of cheese.
Our cheese is made the same way since Eric’s Great Grandpa Fred came here from Switzerland in 1919 (though with a bit more fancy equipment). The milk comes in, cheese makers add the cultures, curd is formed, any seasonings are added, cheese is pressed into blocks and allowed to cure, usually for several months (or sometimes years for aged varieties). The cheese is then cut and wrapped, labeled, and shipped to your door.
None of our products are ever processed or artificial in any way. Just good, old fashioned Wisconsin cheese. Milk is sourced from local family farms who care. Seasonings are always natural and simple, never artificial.
We hate robotic, impersonal customer service, so we aim to be its antithesis. We are here for any question you have and we love nothing more than a happy, satisfied customer! We never outsource customer service or take shortcuts here.
I loved every cheese! Such a good spread for a great price.
I ordered it as a gift and they loved it
So glad I saw your site. Sent cheeses to our Son and his wife in Georgia where their cheese is not like Wisconsin. Got there quick and they love it . Now have to try some for ourselves
We enjoyed the Charcuterie Pack. The cheese was melted on arrival, but firmed up in the fridge after an hour or so. The Rhapsody is our favorite! The Cherry Lavender jam was exceptional. We did not care for the salami - it was "too chewy". Every cheese was savored and enjoyed. Thank you!
This Charcuterie Pack was amazing! Great gift idea and delicious!!! I would definitely order again!