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8-Year Aged Cheddar

  • With its rich blend of nutty and tangy flavors, this fine cheese proves the adage that wisdom comes with age.

    Net weight: 5 oz.
    Origin: Kiel, Wisconsin
    Age: 8 years
    Flavor: Nutty, tangy, rich, sharp
    Pair with: Rich cured salami, pepper jams, garlic dill mustard


  • Mindful Packing & Shipping
    We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.

ALL OF OUR CHEESES ARE…

Customer Reviews
4.9 Based on 182 Reviews
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KE
06/17/2021
Kieran E.
United States United States
Have not opened package

The cheese arrived on a day when the temperature was 94 degrees. The driver left it on the porch in the sun. We were made aware of it by mailman. I contacted Cheese Brothers about what to do. They felt the cheese would be OK and assured me if it wasn’t ok they would send me another order. . I was very pleased with their quick and helpful response. The cheese is in the refrigerator and looks great. If there is a problem with any of them I will contact them. I would not hesitate to order from them again

AJ
06/16/2021
Anita J.
United States United States
1st order from this site.

When the cheese arrived it was soft,warm with all cool pacts warm. It was not high quality cheese that I expected. When we travel to Maryland ,we buy Wisconsin cheese from a older store and it is awesome.. This order was not worth the $50+ ..

ML
06/16/2021
Mary L.
United States United States

THE CHEESE WAS A NICE FLAVOR BUT TO EXPENSIVE FOR THE SMALL AMOUNT RECIEVED

CC
06/14/2021
Carolyn C.
United States United States
Delish

Awesome freshness and flavor

LK
06/14/2021
Lisa K.
United States United States
Flavorful, not too spicy.

I ordered this for my husband, who likes a little heat but not a lot. The cheese itself is creamy and mellow, and the three pepper types add just a hint of personality. We melted some in an omelet and it was the perfect touch of flavor. It would also be great on an Italian sub, mixed into a bowl of chili, or just as a snack on crackers.